Palais des Saveurs

Our place

Juicy, melting, pure pleasure

At Daniel’s, every burger is built to order: flame-grilled patties, soft buns, melting cheese and fresh vegetables of the day. Nothing complicated, just combinations that work and toppings chosen with care.

And because we are in the Grasse countryside, the menu breathes the South of France: grilled meats marinated in herbes de Provence, generous salads, olive oil and basil. Local produce · Homemade · Made with passion.